When should waffle release spray or butter be used on a waffle baker with a non-stick coating?

Waffle release spray or butter should never be used on a waffle baker with a non-stick coating because these substances can degrade the non-stick surface over time. Non-stick bakes are designed to work without additional coatings, and introducing sprays or butter can lead to buildup that may affect the cooking performance and ultimately cause the food to stick.

To maintain the integrity of a non-stick waffle baker, it's essential to follow the manufacturer's guidelines, which typically indicate that additional release agents are unnecessary. Proper maintenance involves keeping the equipment clean and properly heated, ensuring that waffles are released easily without damaging the non-stick layer or compromising food quality. Following these practices contributes to a longer lifespan for the waffle maker and helps uphold food safety and quality standards in the kitchen.