What should be done immediately after mixing sanitizer solution in the sanitizer pails?

After mixing sanitizer solution in the sanitizer pails, it is essential to test the solution with approved test strips. This step is crucial because it ensures that the sanitizer has been mixed to the proper concentration. Sanitizing solutions must meet specific strength requirements to effectively eliminate harmful pathogens and bacteria in food preparation areas. Testing the concentration helps verify that the solution is safe and effective for use in maintaining hygiene standards.

Proper testing also aligns with health regulations and safety protocols, which are critical in the food service industry. By ensuring that the sanitizer is at the correct concentration, the establishment can protect both customers and staff from potential foodborne illnesses.

While other options may seem relevant in terms of handling the solution, they do not address the immediate concern of ensuring the sanitizer is effective before use. For instance, storing the solution or labeling the pail does not validate its effectiveness, and throwing away unused solution does not contribute to its safe application. Thus, testing with approved test strips is the best practice and highest priority right after mixing the solution.